Monday, January 23, 2012

Weekly Menu Jan. 22-28

Ryan's Chili with Martha Stewart's Buttermilk Cornbread.  Ryan's chili is made with turkey, a lot of beans, our homemade canned stewed tomatoes(!!!) and always while he drinks a beer. We ate this last night.  The leftovers just get better throughout the week.

Homemade pizza with olives and peppers

Cara's sweet potato and black bean burrito

Salmon with lentil salad a new recipe from a book I got for Christmas

Pasta with rosemary and sage sauce

Risotto with rosemary and white wine sauce

I hope I have time for these 2 new recipes From a book by Marcella Hazan that Ryan and I were given this summer but haven't cracked yet...

Have a great week everyone!


  1. More on this pasta with rosemary and sage sauce, please!

    1. Maybe I'll make it tonight. I will let you know. :)