Friday, December 23, 2011

The official Christmas Eve menu

Whew! It was quite a a process planning this dinner.  I came down with a cold, so my steam kind of ran out... so here is what I have. It's still going to be amazing, because it will be made with love.

The Glazed Ham with Roasted Apples and Carrot Relish (we didn't choose the cranberry glaze because it felt to Christmas-sy).
Green Bean Casserole and Roasted Brussel Sprouts a l'americaine.
Ryan's Mashed Potatoes
Homemade Rolls

 Photos to come. Merry Christmas everyone.

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